📜 Western Australian Meat Industry Authority Amendment Regulations 2022
RegulationsSL 2022/2111 March 2022
Principal Act
These regulations amend the Western Australian Meat Industry Authority Regulations 1985. They update lamb carcase fat class definitions, replace references to outdated safety regulations, and standardize penalty wording.
Meat producers and inspectors are affected by the changes to lamb carcase fat class definitions. Businesses must comply with updated work health and safety regulations. Standardized penalty wording affects enforcement.
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